

| Safe Foods |
![]() | adzuki beans | |
![]() | alfalfa | |
![]() | algae | |
![]() | almond | |
![]() | amaranth | |
![]() | arrowroot | |
![]() | artichokes | |
![]() | buckwheat | |
![]() | sweet chestnut flour | |
![]() | chickpeas | |
![]() | corn | |
![]() | cornmeal | |
![]() | corn flour | |
![]() | corn starch | |
![]() | corn syrup | |
![]() | flax | |
![]() | fruit | |
![]() | lentils | |
![]() | maize | |
![]() | millet | |
![]() | mung beans | |
![]() | nuts | |
![]() | peas | |
![]() | pea flour | |
![]() | potatoes | |
![]() | potato flour | |
![]() | psyllium | |
![]() | quinoa | |
![]() | rape | |
![]() | rice | |
![]() | rice flour | |
![]() | seaweed | |
![]() | sesame seed | |
![]() | sorghum flour | |
![]() | soy | |
![]() | soybean | |
![]() | sunflower seed | |
![]() | tapioca | |
![]() | tapioca flour | |
![]() | teff flour | |
![]() | wild rice | |
![]() | whey | |
![]() | yam flour | |
![]() | vegetables | |
![]() | fruit | |
![]() | meats | |
| But NOT safe are: Deli Meats and most Sausages! They may contain starch binders or coatings. Also be careful: Some celiacs have issues with soy milk since some of its proteins may mimic the action of the glutens. |
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